Basil: King Of Herbs | Home and Family | Pets, Gardening, Home ...

Posted on | August 12, 2011 | No Comments

One of the most popular herbs is Ocimum basilicum commonly called basil. Often called the ?king of herbs? basil can be grown indoors or outdoors. Basilico is a cm long, oval, pointed, dark green leaves and cloves pepperish of smell and taste. Fresh basil makes a beautiful small bushy plant, growing a foot or more inside. Purple-leaf variety, ?Dark Opal? is a decorative, comfortable room with plants, and is equally useful for cooking. Do not let the flowering basil, or go to seed. Instead, pinch off the tops of the plant and grows in a small, compact bush.

Basil is an annual and grows 12-24 inches (30-60 cm) that the height varies from one variety. Cultivation requirements are growing basil: full sun, light, well drained, nutrient-rich, slightly acidic soil, frequent watering (not incorporated), does not tolerate the cold, pinch off the flower stalk long period of leaf production.

Basil is easy to start from seed or can be brought indoors at the end of the growing season. If you are bringing in basil, select the strongest plants. Before the first frost to dig out of the garden and potted fresh potting soil. Basil can also grow in pots outdoors and treated in the same way when I wear them for the winter. Check for insects and if the infestation, spray with soap and water spray. Gradually, turn off the drying process, keeping pots in direct sunlight about a week. The plants must be acclimated to low light conditions you will experience inside. Make and provide the circumstances, it is still growing.

Basil requires at least five hours of sun a day to stay healthy and tasty. If you?re growing basil on the windowsill, turn on a regular basis, so that all sides receive light. Do not let the basil leaves touch the cold glass. Basil grows up to be better under the fluorescent lights in the winter. Hang lights 6 inches (15 cm) of plants and leave the lights on 14 hours a day.

There are many varieties, and basil. Two that are particularly popular are: O. basilicum ?Dark Opal? All grass to win Award of Excellence ? may be the same as basil, O. basilicum ?Citriodorum?-strong scent of lemon ? a nice tea, and chicken and fish.

In the garden, basil, tomatoes can be planted, because it helps to overcome as well as insects and diseases. Basil also repels flies and mosquitoes. In the kitchen, the use of basil, tomato-based dishes (both raw and cooked), pesto, sauces, salad dressings, soups, fish dishes, mushroom dishes, eggs and rice, mixed with other herbs, omelets, pasta dishes, vegetables like carrots, eggplant, cabbage, squash, and zucchini. Use fresh leaves in salads and fresh leaves, add the vinegar and extra virgin olive oil. Basil can be used fresh, frozen or dried. Use with caution because basil is one of the few herbs that enhance the flavor when heated.

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